Awesome! I May have Found Tokyo's Most Delicious Unadon?!
Uomasa
Phone number | 03-3695-5222 |
---|---|
Open hours | 11:00-14:00 16:30-21:00 |
Holidays | Tuesdays |
Credit card | VISA MASTER JCB AMEX Diner's |
Nearby attractions | Tokyo SKYTREE (2.8km) |
Search
Location
Address | 3-26-11 Hirai, Edogawa-ku, Tokyo |
---|---|
Transportation | JR Sobu Line |
Comments 6
Mookie
https://www.tablecheck.com/en/shops/unagi-uomasa/reserve
now you can reserve online!
guest
Is this really delicious than the Ikebukuro KABUTO?
guest
Below are the prices quoted by my hotel for uomasa Unagi when I went early this month.
Domestic Farmed Unagi / Deluxe Unaju (Unaju: grilled eel over a bed of rice): 4,815JPY
Domestic Farmed Unagi / Superior Unaju: 5,880JPY
Bando Taro Unagi / Deluxe Unaju: 5,830JPY
Bando Taro Unagi / Superior Unaju: 6,880JPY
Natural Unagi / Unaju: market price on tat day (between 12,000 and 30,000JPY)
guest
Hi saito-san, i am making a reservation for this unagi restaurant for early november. i am planning to request my hotel concierge to order 2 orders of natural wild caught unagi for me. 1 as unaju and another as shirayaki. would you say this is the best way to order for this restaurant? and for the unaju, I don't have to request any tare sauce on the eel as it will come like that anyway right? Or do i have to? (i have seen some unaju photos from this restaurant where the eel looks like theres none or very little sauce on it). thank you very much in advance
D
Hi Saito-san,
Since unagi season is summer, is January a poor time to visit Uomasa?
Read more